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Pocket tacos

Ingredients

Ingredients:

  • Tortillas
  • Taco meat
  • Grated cheddar cheese
  • Corn
  • Salsa
  • Other toppings you like*

Instructions 

Instructions:

  • Cut the tortilla in half.
  • Add your desired fillings.
  • Fold the tortilla into "triangles." Refer to the video for guidance.
  • Cook until they become golden brown. You can use either a toaster or a waffle iron.
  • Serve and dip in sour cream or guacamole.

Notes

Bon appétit!