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Lunsj

Bruschetta med jordbær og mozzarella

Av Birgitte Nordhaug 20. januar 2023
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Lunsj

Mozzarella-baguette

Av Birgitte Nordhaug 1. juni 2023
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Frokost

Eggemuffins

Av Birgitte Nordhaug 20. januar 2023
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Lunsj

Toast-omelett

Av Birgitte Nordhaug 20. januar 2023
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denlillekokeboka
Waffle Omelette 🧇🍳 Simple, delicious, and pe Waffle Omelette 🧇🍳 Simple, delicious, and perfect for the weekend! This viral recipe is a must-try, whether for breakfast, lunch, or a quick snack. It’s also great for lunchboxes. Save it for later! Ingredients: Tomato broccoli ham bacon 3 eggs grated cheese salt and pepper. Mix everything together, cook it in a waffle iron, and enjoy a healthy, tasty meal in no time! #instagram #makeinstagraminstagramagain #viral #trending #explorepage #keto #famous #celebrities #royal #norway #europe #asia #foodblogger #foodporn #foodgasm #cookbook #foodblogger #growing #easyfood #healthy #foodhacks #instafood #easyrecipes #cookingathome #cookingram #ketodiet #lunchidea #breakfastideas
Creamy Salmon One-Pot Pasta 🥘 Ingredients: 300 Creamy Salmon One-Pot Pasta 🥘 Ingredients: 300g salmon, cubed 70g fresh spinach 2 large tomatoes, diced 1 cup cooked pasta 200g Philadelphia cream cheese Salt, pepper, and a pinch of lemon pepper Instructions: 1. Preheat oven to 200°C (390°F). 2. In a baking dish, combine salmon, spinach, tomatoes, salt, pepper and some oil. 3. cook the pasta according to the instructions. 4. Bake for 18-20 minutes until salmon is cooked and the cheese is melted and creamy. Mix it all together. 5. Serve warm and enjoy! 😋 #Foodie #FoodPorn #InstaFood #FoodPhotography #Yummy #Delicious #FoodLover #FoodBlogger #FoodGasm #Tasty #FoodiesOfInstagram #Foodstagram #ChefMode #HomeCooking #RecipeOfTheDay #FoodPics #FoodHeaven #FoodieFeature #FoodieLife #FoodieGram #onepotpasta #salmon #vegetarian #fishrecipe #viral #treniding #norge #matprat #matblogger #europe
🥐 Ham & Cheese Croissants 🧀 Ingredients: Pu 🥐 Ham & Cheese Croissants 🧀 Ingredients: Puff pastry Cream cheese (herb & garlic) Shredded cheese Smoked ham 1 egg (for brushing) Poppy seeds (for topping) Instructions: 1. Roll out the puff pastry and cut into triangles for croissants. 2. Spread a thin layer of cream cheese on each triangle, then add a sprinkle of shredded cheese and a slice of smoked ham. 3. Roll each triangle from the wide end toward the tip to form croissants. 4. Place on a baking sheet, brush with beaten egg, and sprinkle with poppy seeds. 5. Bake at 200°C for 15-17 minutes, or until golden and flaky. 6. Serve warm and enjoy these savory, cheesy croissants! 🥐🧄🧀 #foodporn #foodie #instafood #foodstagram #foodgasm #foodphotography #yummy #delicious #foodlover #foodblog #foodblogger #fooddiary #foodgram #foodlove #foodaddict #foodpics #homecooking #foodprep #foodinspiration #foodgoals #keto #cheese #frokosttips #lunsjtips #tapas #foodblog #breakfastidea #lunchidea
🧀 Taco Pasta Bake 🌶️ Remember to save for 🧀 Taco Pasta Bake 🌶️ Remember to save for later ❤️ Ingredients: * Pasta (cooked) * Ground beef (seasoned for tacos) * Corn * Red onion (diced) * Tomato (diced) * Bell pepper (diced) * Crème fraîche * Salsa * Shredded cheese Instructions: 1. Place the cooked pasta in an oven-safe dish, spreading it evenly across the bottom. 2. Layer the diced vegetables—corn, red onion, tomato, and bell pepper—on top of the pasta. 3. Add the cooked taco-seasoned ground beef on top of the veggies, spreading it evenly. 4. In a separate bowl, mix crème fraîche and salsa, then spread the mixture evenly over the beef layer. 5. Top with shredded cheese and bake at 180°C (350°F) for 10 minutes, or until the cheese is golden and bubbling. 6. Serve hot and enjoy this cheesy, taco-inspired pasta bake! 🌮🧀 #foodie #foodporn #foodgasm #instafood #foodstagram #foodlover #foodphotography #foodblogger #delicious #yummy #homemade #healthyfood #explore #foodiegram #foodpics #foodislife #foodblog #foodlovers #foodgram #viral #trendingreel #foodinspo #trendingsong #keto #tortillachallenge #taco #Norway #lunchbox #dinneridea
Pesto Twists 🥖🌿 save for later ❤️ Ingre Pesto Twists 🥖🌿 save for later ❤️ Ingredients: Pizza dough Red pesto Green pesto 1 egg (for brushing) Salt & pepper (to taste) Poppy seeds (for topping) Instructions: 1. Divide the pizza dough into four equal parts. 2. Spread red pesto on one piece of dough and green pesto on another. Leave the remaining two plain. 3. Layer the pesto-covered dough with the plain dough on top (creating two layers for each flavor). 4. Cut the stacked dough into strips and twist each strip tightly. 5. Place the twists on a lined baking sheet and brush with beaten egg. Sprinkle with salt, pepper, and poppy seeds. 6. Bake at 200°C for about 15 minutes, or until golden and crispy. 7. Serve warm and enjoy these irresistible pesto twists! 🌿🍕✨ #foodie #foodporn #foodgasm #instafood #foodstagram #foodlover #foodphotography #foodblogger #delicious #yummy #homemade #healthyfood #explore #foodiegram #foodpics #foodislife #foodblog #foodlovers #foodgram #viral #trendingreel #foodinspo #trendingsong #keto #tortillachallenge #tortillatrend #Norway #lunchbox #lunchidea
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